4: Safer & Healthier Habits
We bring hope to humanity and evoke joy through our food. People are longing to be together, so we are paving the way, setting safe social standards, and establishing entertaining routines so that our clients feel safe at our catered events. We’ve embraced the socially distanced party and definitely changed the way we present our food—even if it’s arriving as a party in a box or as a pre-packaged meal."
- Robin Selden, Managing Partner & Executive Chef, Marcia Selden Catering & Events
Healthy eating habits are here to stay! This trend has been growing more and more over the last 10 years. Now with the COVID-19 pandemic, it’s more important than ever to stay healthy and keep health challenges like obesity, heart disease, and diabetes in check. Plant-forward, flexitarian, and clean eating are a way of life. Healthy diets help the immune system and that is more important than ever before.
I see customers embracing this lifestyle like never before!"
- Chef Peter McCaffrey, Culinary Director, Leading Caterers of America; Senior Consultant, Certified Catering Consultants LLC
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